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***Foglia's Product Page is still under construction***
Ravioli
At Foglia we make our pasta with the best quality ingredients that we can find featuring local farms and suppliers whenever possible. 100% hard durum wheat semolina, free-range eggs, local produce and imported Italian cheeses.
Ricotta Ravioli
Ricotta, Parmigiana Reggiano, roasted garlic, roasted walla walla onion, lemon and fresh herbs.

Beet & Chevre Ravioli
Portland creamery goat cheese, red beet, roasted fennel, local hazelnuts

Black Truffle Ravioli
Oregon black truffles, black garlic, Parmigiano Reggiano, ricotta, fresh herbs

Roasted Vegetables (Vegan)
Cashew ricotta, fresh market vegetables, fresh herbs

Wild Mushroom Ravioli
Local chanterelle, lion's mane, maitake, oyster, shiitake, porcini, Parmigiano Reggiano, ricotta, fresh herbs

Dungeness Crab Ravioli
Oregon Coast dungeness crab, ricotta, roasted garlic, lemon, chives

Italian Sausage Ravioli
Carlton Farms Pork, Parmigiano Reggiano, fresh herbs, spices

Power Greens Ravioli (Vegan)
Fresh local kale, spinach, collard greens, Swiss chard, celeriac, roasted garlic and fresah herbs
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Eggplant Parmesan Ravioli (Vegan)
Roasted eggplant, roasted tomatoes, roasted garlic, focaccia breadcrumbs, hemp seed, fresh herbs

Caprese Ravioli
Heirloom tomato, baslamic pearls, fresh mozzarella, basil

Beef Brisket Ravioli
St. Helen's NW grass-fed beef, soffritto, local pino noir, Parmigiano Reggiano, fresh herbs

Butternut Squash Ravioli
Roasted butternut squash, mascarpone, orange, sage
